Boutique Hotel Light House Jurmala

Yesterday, we visited your restaurant on a spontaneous decision, so we didn't have a reservation. Despite the empty veranda and a few unoccupied tables, we were simply “asked” to leave.

We stood there deciding what to do, and as some guests were leaving, they mentioned that their table was now available.

This wasn't my first visit to your restaurant, but unfortunately, beyond the ostentatious atmosphere and high prices, there isn’t much else to offer. The beautiful view, which is the restaurant’s main draw, isn't something they can take credit for.

The staff's dismissive attitude, seemingly based on our appearance, was particularly off-putting. These issues could easily be addressed.

What was even more surprising is that when it got cold and guests started to leave, we were never offered the option to move inside.

"By taking this approach, you not only lose good tips but also risk losing clients who might have wanted to return.

Regarding the food: the chicken breast was overcooked, the burrata was no different from what you can find in a store, and the sturgeon desperately needed a sauce to give the dish some flavor.

There are many excellent restaurants in Latvia where you can enjoy delicious food without feeling this level of discomfort.

Do not judge clients based on their clothing!"

Idiots from that restaurant approximately once every two weeks fire fireworks making panic birds, dogs and other animals living in the neighbourhood.

Just a perfect location and view but an absolutely lowest and unqualified level of restaurant employees unfortunately.

Fine venue but I counted maybe 8-9 mini sharks in a 5 foot tank. Absolutely savage and shameful to keep these animals in such bad conditions. I don’t know how anyone can think this is ok. I’ll rate this venue 5 start until they free the sharks.